Our Live with Wine philosophy is built on our firm belief that wine and food should be inseparable in our daily diet –
I trust that our wines and our food will fulfil the latter.
Guardian Peak wines were conceived in 1998 by Jean Engelbrecht, who combined his knowledge and understanding of international wine markets with his experience and involvement at his family wine estate, Rust en Vrede in Stellenbosch. The objective was to create a range of wines that should be accessible to the consumer in both style and price. Grapes for Guardian Peak are sourced from the Breedekloof and Stellenbosch appellations where we enjoy long-term contracts with respected growers. More importantly, we view our contracts as relationships whereby both parties benet mutually.
Two decades later and our beliefs remain to produce approachable, sustainable wines of consistent quality allowing our consumer to experience value and enjoy them as often as we do.
The Guardian Peak Winery and Restaurant opened in December 2005, and since then, has been a popular destination in the winelands of Stellenbosch.
The focus of the a la carte menu is on serving unpretentious bistro style food with an emphasis on prime-
We only serve wines from our greater portfolio, and trust that you find the selection to your satisfaction.
We invite you to Guardian Peak, sample our food and wines, and trust that you enjoy the experience that we have to offer.
Visit Guardian Peak
Monday – Sat: 09h00 – 17h00
Sun: 11h00 – 17h00
Monday – Sunday: 12h00 – 15h30
Wednesday – Saturday: 18h30 – 22h00
Christmas and Good Friday