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Guardian Peak Tannat Malbec 2006:

Grape Variety :
Tannat 54%
Malbec 34%
Merlot 12%
Vintage : 2006
Origin : Western Cape
Winemakers : Mark van Buuren


Chemical Analysis: Alcohol :
14.83 vol%
  Acidity : 6.6 g/l
  PH : 3.47
  Res Sugar : 2.7 g/l


Climate :
Mediterranean with the rainfall +- 650mm per annum, the vineyards are located high up on the northern slopes of the Helderberg Mountain. This contribution imparts warmer fruit flavours to the wine. In summer, the vineyards’ close proximity to the Atlantic Ocean result in cool sea breezes that keeps temperatures lower, extending the ripening period.

 

Soil :
A diverse composition of soil and topography add complexity and an array of different characteristics to the wine.

Vinification / Maturation :
The different clones of Tannat, Malbec and Merlot were vinified seperately in open stainless steel fermenters. The combination of punch down and pump overs ensure maximum extraction of grape flavour and tannins. The wine was matured for 18 months in 300 liter French oak barrels, 60% of the oak was new.

This wine :

Appearance : Opaque.

Bouquet : The Tannat Malbec has a complex and layered nose. An initial nutty impression is backed up by soft coffee and blueberry aromas with a delicate spicy cinnamon undertone.

Palate : The blueberry aromas filter onto the palate and are backed up by intense red fruit flavours. An elegant wine with a juicy, defined tannin structure followed up with a delightful oak spice.

 Impression :
"This Cohors based blend is a first for Guardian Peak and South Africa This wine will soften and mature beautifully over the next 5 years"

 

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